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料理の科学大図鑑
河出書房新社
2018/10/30
9784309253824
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Detail
| Registration No. | 205383 |
|---|---|
| Title,Vol,Series | 料理の科学大図鑑 |
| Author | ﾌｧﾘﾓﾝﾄﾞ･ｽﾘｭｱｰﾄ 熊谷 玲美 渥美興子翻訳 ぷれす日本語版編集 |
| Publisher | 河出書房新社 |
| Pub. Date | 2018/10/30 |
| Classification 1 | 596 食品.料理 |
| Author No. | ﾌｱ |
| Page | 256p |
| Size | 27cm |
| ISBN | 9784309253824 |
| Location Code | 瑞浪閲覧室 |
| Shelf Code | 瑞浪閲覧室１階3-7 |
| Notes | 原著 (London : Dorling Kindersley , c2017) の翻訳 監修: 辻静雄料理教育研究所 |
| Subjects | BSH:料理 BSH:食品化学 NDLSH:調理科学 NDLSH:図鑑 |
| Contents Note 1 | OR:The science of cooking |
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Holding List
Holding1 items
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1Title,Vol,Series
料理の科学大図鑑
Location Code瑞浪閲覧室Shelf Code瑞浪閲覧室１階3-7