Holding List

Outline

月刊 専門料理

Status Information

This material is reference only.

Detail

Continuation
+
Journal Code c00000026
Titles 月刊 専門料理
Jpn. or Foreign
和雑誌
Volume - Years of Serial 2018/1
Volume - Vol. No. Vol.53 No.1
Frequency
9
Publisher 柴田書店
Volume - Page 156p
Volume - Feature Article 鮨職人の技術に学ぶ
Volume - Location Code
瑞浪書庫

Holding List

Holding1 items
  • 1
    Volume - Volume/Number
    Vol.53 No.1
    Volume - Years of Serial
    2018/1
    Volume - Location Code
    瑞浪書庫